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Blade Length
7"
Steel Type
67-layer Japanese Damascus Steel with VG10 Steel CoreCompare →
Handle
Pakka wood
Knife Type
SantokuCompare →
Best For
Meats, Vegetables
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Hikari 光 7" Damascus Steel Professional Santoku Knife 三徳包丁
This breathtaking 7" Hikari Damascus Santoku Knife is individually forged from 67-layer Japanese Damascus Steel with an HRC Rating as high as 62 for unparalleled hardiness and performance.
33-layers of Damascus on each side surround the Japanese VG10 Steel Core. Built to last and retain sharpness so that you will never need another santoku knife again.
The Hikari Santoku Knife features integrated full-tang moulding from blade to handle, which allows for increased force and leverage, making it useful against even the toughest of meats and vegetables.
The handle is perhaps our most practical and stunning handle design yet; it's a Pakka wood handle that is full of deep wooden colours, and will glisten beautifully in your kitchen.
The handle is also completely waterproof, heat-resistant, and non-slip, so it will feel absolutely wonderful in your hand. Finally, there is a Blossom Plum Rivet on the handle to enhance both the look and feel.
Achieve culinary perfection in style with the Hikari 7" Damascus Steel Professional Santoku Knife.
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, you’ll experience the precision that sets us apart.
Our knives are guaranteed to be the sharpest you’ve ever owned. No exceptions, no compromises—just razor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15°—compared to the standard 20-25° of most Western knives—our blades allow for smoother, faster cuts, enhancing your cooking efficiency by 2 to 3 times.
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I’ve never used a knife that performs this well. It’s made cooking so much more enjoyable.
Amazing sharpness and build quality; I couldn't be happier.
The knife is sharp, but it’s not very durable.
This is the best kitchen knife I have ever purchased; it’s worth every penny.
I've never used a knife as sharp and comfortable as this one.
An essential addition to any kitchen arsenal
This knife exceeded all my expectations. It’s not just sharp; it’s incredibly well-balanced and feels like an extension of my hand.
It’s sharp, but the blade doesn’t retain its edge well.
The edge retention on this knife is incredible. It’s still as sharp as the day I got it.
I’m impressed with the sharpness and durability of this knife. It’s been a reliable tool for all my cooking needs. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, it’s a reliable knife that’s worth the investment, even if it does need a bit of upkeep.
The knife was delivered ahead of schedule, and the quality is just outstanding.
I’m very satisfied with this knife. It’s sharp right out of the box and has a nice weight to it, making it easy to control.
The knife was shipped quickly and arrived razor-sharp. It’s a work of art.
The knife arrived sooner than expected, and it’s stunning. The quality is unmatched.
Absolutely brilliant knife. The edge retention is fantastic, haven't had to sharpen it yet. My go-to for pretty much everything in the kitchen now.
It's a decent knife. Cuts okay, looks nice enough. Not sure it's that much better than my old one to be honest, maybe I was expecting more for the price. It's fine.
Mixed feelings. It looks the part and it's sharp, but I find the balance a bit off for my chopping style. Maybe it's just me. It's a good knife, I just don't love it as much as I thought I would.
It’s okay, but the knife doesn’t feel well-balanced.
A decent knife that’s versatile and sharp, though it requires regular sharpening to keep performing well.
Knife arrived quickly and well protected. It's a stunning looking thing and performs even better. My new favourite in the drawer.
I’ve been very happy with this knife. It cuts through everything with ease, whether I’m slicing tomatoes or chopping onions. The blade is sharp and precise, though I noticed that it does need to be sharpened more frequently than some of my other knives. The handle is comfortable and provides a secure grip, though it could be a little more cushioned for better comfort during long cooking sessions. Despite these minor issues, it’s a great knife that’s become a staple in my kitchen.
The balance on this is spot on. Feels like a proper professional tool. My old santoku feels like a toy in comparison.
Makes quick work of herbs and veg. The 7 inch size is ideal for my kitchen, not too big not too small. Really pleased with it.
It's... good. Not great. The edge was sharp initially but seems to have dulled a bit quicker than I thought it would. It's a perfectly serviceable santoku, just nothing special in my experience.
Alright I suppose. Does the job. The blade is sharp but the handle feels a bit cheap in the hand, doesn't quite have the premium feel I was hoping for. It's not bad, just okay.
