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Kakehashi 7″ Damascus Steel Gyuto 牛刀

(215 customer reviews)

Original price was: £51.99.Current price is: £40.99.

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4 in stock

50% Off Sharpeners When Purchased With This Knife

Magnetic Rolling Knife Sharpener Diamond #400 & #1000

Magnetic Rolling Knife Sharpener Whetstone #240, #400 & #1000

Magnetic Rolling Knife Sharpener Diamond #400 & #1000 Whetstone #240 & #600

Description

Kakehashi 7″ Damascus Steel Gyuto 牛刀

Introducing the Kakehashi 梯川 by Shimeru, a premium 7″ gyuto knife that redefines versatility and craftsmanship in your kitchen. Expertly designed for culinary enthusiasts and professional chefs alike, this knife combines the precision of a gyuto with the robust functionality of a cleaver, making it an essential tool for a wide range of culinary tasks.

The Kakehashi features a stunning blade crafted from 67 layers of forged Damascus steel, offering exceptional sharpness and durability. This multi-layered construction not only enhances the knife’s strength but also showcases a beautiful, flowing pattern that reflects the age-old traditions of Japanese metallurgy. With its finely honed edge, the Kakehashi effortlessly slices, minces, and chops everything from delicate vegetables to hearty meats, making it perfect for meal prep or intricate plating.

What sets the Kakehashi apart is its unique dual functionality. The 7″ blade is perfectly balanced, providing the agility and precision of a gyuto while possessing the heft and durability of a cleaver. This allows you to tackle a variety of kitchen tasks with ease—whether you’re dicing onions, chopping herbs, breaking down poultry, or slicing through thick cuts of meat. Its robust design ensures it can handle even the toughest ingredients without compromising performance.

Designed for comfort and control, the Kakehashi features an ergonomic carved wooden handle that feels natural in your hand. The thoughtful carving provides a secure grip that reduces fatigue, allowing for extended use without discomfort. This attention to detail in the handle’s design ensures that you can manoeuvre the knife with precision and confidence, whether you’re engaged in detailed work or high-volume food preparation.

Discover the unparalleled craftsmanship and functionality of the Kakehashi by Shimeru, a knife that beautifully bridges the gap between a gyuto and a cleaver. Perfect for culinary creators who seek quality and versatility in their tools, the Kakehashi will inspire your cooking journey, making every task a pleasure and every dish a masterpiece.

FAQs

Yes, we offer Klarna and Clearpay, both of whom offer a range of buy now pay later options

Just choose Klarna or Clearpay as a payment method on the checkout

Please allow us 48 hours to ship your order, it then takes roughly 5 working days to arrive 

Yes, you will be sent tracking information as soon as tracking becomes available

Yes, under UK law you have to be over 18 years old to order a chef’s knife online. Couriers will verify that the person receiving the knife is over this threshold

Why Shimeru?

Precision-Engineered High-Carbon Steel
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, you’ll experience the precision that sets us apart.

Uncompromising Sharpness
Our knives are guaranteed to be the sharpest you’ve ever owned. No exceptions, no compromises—just razor-sharp blades that elevate your culinary experience.

Ergonomically Designed Handles
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.

Precision Double-Bevel 15° Blade Edge
With a double-bevel edge sharpened to 15°—compared to the standard 20-25° of most Western knives—our blades allow for smoother, faster cuts, enhancing your cooking efficiency by 2 to 3 times.

Direct Savings with Wholesale Pricing
By offering direct wholesale pricing, we cut out the middlemen to bring you top-tier knives at up to 70% less than what you’d pay at local retailers.

Reviews

215 reviews for Kakehashi 7″ Damascus Steel Gyuto 牛刀

  1. Takumi S. (verified owner)

    A reliable knife with excellent sharpness and a comfortable handle, perfect for everyday use.

  2. Tyler R. (verified owner)

    The knife cuts well enough, but the quality isn’t what I expected.

  3. Taku V. (verified owner)

    This knife has exceeded my expectations. It’s sharp, well-made, and makes cooking more efficient and enjoyable. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, it’s a reliable knife that’s worth the investment, even if it does need a bit of upkeep.

  4. Bobby N. (verified owner)

    This knife is a dependable kitchen tool, though it does need regular sharpening to stay effective.

  5. Cory D. (verified owner)

    I’ve been using this knife for a few weeks now, and it consistently delivers clean, precise cuts. The balance is just right, and it feels great in hand.

  6. Qiang P. (verified owner)

    This knife is exactly what I was looking for. It’s sharp, easy to handle, and seems built to last. The blade is great for all sorts of tasks, from slicing to chopping, though I did find that it needs regular honing to stay sharp. The handle is comfortable and provides a good grip, though it could be a bit more ergonomic for better comfort during long cooking sessions. Despite these small issues, it’s a solid knife that’s become a staple in my kitchen.

  7. Sylvester V. (verified owner)

    The quality and craftsmanship are outstanding; it feels perfect in my hand.

  8. Meng L. (verified owner)

    This knife has an impressive sharpness and a comfortable grip, making it a great addition to my kitchen.

  9. Forrest D. (verified owner)

    Top-quality knife, an absolute pleasure to use

  10. Bennett C. (verified owner)

    This knife is beautifully crafted and performs like a dream. It’s worth every penny.

  11. Vladimir A. (verified owner)

    This knife offers sharp, clean cuts and a comfortable grip, making it a great kitchen tool.

  12. Lloyd Q. (verified owner)

    Decent, but the blade chips too easily.

  13. Sergei B. (verified owner)

    Flawless craftsmanship. This knife is an absolute joy to use.

  14. Mustafa G. (verified owner)

    I am amazed by the balance and feel of this knife; it’s perfect.

  15. Harold N. (verified owner)

    I’ve been cooking for years, but this knife has brought a whole new level of precision to my meals. It’s a joy to use.

  16. Curtis F. (verified owner)

    This knife is worth every cent; the quality is phenomenal.

  17. Leonard S. (verified owner)

    This knife has a great feel to it. It’s well-balanced and sharp, making meal prep much easier.

  18. Li U. (verified owner)

    Super fast shipping and the knife arrived in perfect condition. Sharp and beautifully balanced.

  19. Douglas J. (verified owner)

    The precision and control I get with this knife are unbelievable. It’s made cooking so much more enjoyable.

  20. Lin O. (verified owner)

    A sturdy knife with good sharpness and balance. It’s versatile and easy to handle, though the handle can get slippery when wet.

  21. Howard Q. (verified owner)

    This knife has been a great tool in my kitchen. It’s sharp, well-balanced, and makes cooking more enjoyable.

  22. Glen K. (verified owner)

    The knife is fine, but it doesn’t hold its edge well.

  23. Kang Z. (verified owner)

    The edge retention on this knife is incredible. It’s still as sharp as the day I got it.

  24. Jiro H. (verified owner)

    An outstanding addition to any kitchen; this knife is excellent.

  25. Ryo B. (verified owner)

    I’ve been using this knife regularly, and it’s held up well. It’s sharp, comfortable to hold, and easy to clean. The blade is great for all sorts of tasks, from slicing to chopping, though I did find that it needs regular honing to stay sharp. The handle is comfortable and provides a good grip, though it could be a bit more ergonomic for better comfort during long cooking sessions. Despite these small issues, it’s a solid knife that’s become a staple in my kitchen.

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Our Commitment to Quality

At Shimeru Knives, we’re dedicated to creating the finest kitchen knives that blend traditional craftsmanship with modern innovation—all at accessible prices. We take pride in our expertise and are thrilled to bring these exceptional tools into your kitchen.

To back our commitment, we offer a lifetime warranty on all our products. This guarantee reflects our confidence in the durability and craftsmanship of our knives. We aim to provide not only exceptional tools but also peace of mind, knowing your investment will last a lifetime.

We are confident that you will love your Shimeru Knives for years to come. Enhancing the quality of life for our customers is what drives us every day.

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