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Nakadate 8.25″ Damascus Steel Gyuto Knife 牛刀

(250 customer reviews)

£117.99

Free shipping

1 in stock

Description

 

Nakadate 8.25″ Damascus Steel Gyuto Knife 牛刀

Discover the unparalleled craftsmanship of the Nakadate  中田川 Series by Shimeru. Forged from VG10 Damascus steel with 67 layers, these knives are a fusion of strength and beauty, designed to captivate any cooking enthusiast.

Each knife in this series boasts a striking feather blade pattern and scalpel-like sharpness.

The ergonomic carved wooden handle and the blade’s perfect balance ensure a comfortable and efficient cutting experience. Every piece in this range is essential for culinary mastery.

Imagine the ease of slicing through ingredients with these exceptional blades. The high-carbon steel construction promises longevity and peak performance in your kitchen.

FAQs

Yes, we offer Klarna and Clearpay, both of whom offer a range of buy now pay later options

Just choose Klarna or Clearpay as a payment method on the checkout

Please allow us 48 hours to ship your order, it then takes roughly 5 working days to arrive 

Yes, you will be sent tracking information as soon as tracking becomes available

Yes, under UK law you have to be over 18 years old to order a chef’s knife online. Couriers will verify that the person receiving the knife is over this threshold

Why Shimeru?

Precision-Engineered High-Carbon Steel
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, you’ll experience the precision that sets us apart.

Uncompromising Sharpness
Our knives are guaranteed to be the sharpest you’ve ever owned. No exceptions, no compromises—just razor-sharp blades that elevate your culinary experience.

Ergonomically Designed Handles
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.

Precision Double-Bevel 15° Blade Edge
With a double-bevel edge sharpened to 15°—compared to the standard 20-25° of most Western knives—our blades allow for smoother, faster cuts, enhancing your cooking efficiency by 2 to 3 times.

Direct Savings with Wholesale Pricing
By offering direct wholesale pricing, we cut out the middlemen to bring you top-tier knives at up to 70% less than what you’d pay at local retailers.

Reviews

250 reviews for Nakadate 8.25″ Damascus Steel Gyuto Knife 牛刀

  1. Ali O. (verified owner)

    I’m impressed with how sharp this knife is. It’s made cooking more enjoyable and efficient, allowing me to prep ingredients quickly and easily. The design is sleek and modern, and the knife feels well-balanced in hand. However, I did notice that the blade tends to dull a bit quicker than I’d like, so it requires more frequent sharpening. The handle is comfortable, but I think it could benefit from a slightly more ergonomic design for better long-term use. Overall, it’s a great knife that delivers good performance, even if it needs regular maintenance.

  2. Zhihao O. (verified owner)

    This knife has a sleek design and cuts through ingredients with ease.

  3. Theodore U. (verified owner)

    This knife has exceeded my expectations. It’s sharp, well-made, and makes cooking more efficient and enjoyable. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, it’s a reliable knife that’s worth the investment, even if it does need a bit of upkeep.

  4. Vincent P. (verified owner)

    This knife has been a great addition to my kitchen. It’s sharp, well-balanced, and makes cooking much easier. The blade is great for all sorts of tasks, from slicing vegetables to cutting through meat, though it does need regular sharpening to maintain its performance. The handle is comfortable, but I think it could benefit from a slightly more ergonomic design for better long-term use. Despite these minor issues, it’s a great knife that’s become an essential tool in my kitchen.

  5. Anwar W. (verified owner)

    This knife has excellent edge retention and remains sharp after heavy use.

  6. Koki C. (verified owner)

    This knife delivers professional-level results

  7. Kenichi G. (verified owner)

    The knife works, but it’s not as durable as I’d hoped.

  8. Yoshi K. (verified owner)

    This knife is good for everyday use in the kitchen. The blade is sharp, but it dulls a bit quicker than expected, needing regular honing.

  9. Oscar U. (verified owner)

    This knife delivers excellent performance with sharp, clean cuts and a comfortable grip.

  10. Bobby K. (verified owner)

    Perfectly balanced and razor-sharp

  11. Jonah Y. (verified owner)

    A must-have knife for anyone serious about cooking.

  12. Curtis S. (verified owner)

    This knife is incredibly sharp and makes chopping vegetables a breeze.

  13. Rodney A. (verified owner)

    An excellent choice for anyone needing a quality knife.

  14. Feng B. (verified owner)

    I’m impressed with the quality of this knife. It’s sharp, easy to handle, and seems like it will last for a long time.

  15. Yuto E. (verified owner)

    An incredible knife that combines form and function perfectly.

  16. Caden Z. (verified owner)

    I can’t believe how much easier this knife has made my cooking. It’s worth every penny.

  17. Dominick N. (verified owner)

    This knife is a solid performer with a great design and sharp edge.

  18. Bao I. (verified owner)

    I’m pleased with this knife’s quality. It’s sharp and sturdy, though the handle could be a bit more comfortable for long sessions.

  19. Min I. (verified owner)

    This knife is a great addition to my kitchen. It’s sharp, sturdy, and handles a variety of tasks with ease. The blade is well-crafted and offers good precision, though it does require regular sharpening to stay in top condition. The handle is comfortable and provides a secure grip, but I think it could be slightly more ergonomic for better comfort during long cooking sessions. Despite these minor drawbacks, it’s a great knife that’s well worth the investment.

  20. Jude A. (verified owner)

    The knife arrived faster than I expected, and it’s even more beautiful in person.

  21. Alec D. (verified owner)

    I can’t imagine cooking without this knife

  22. Ha T. (verified owner)

    The craftsmanship is evident in every cut

  23. Jonah C. (verified owner)

    I’m happy with how this knife performs. It’s sharp, comfortable to use, and seems like it will last a long time. The blade is precise and handles a variety of tasks with ease, though it does require frequent sharpening to maintain its edge. The handle is well-designed and provides a secure grip, but I think it could be slightly more cushioned for better comfort during extended use. Overall, it’s a reliable knife that’s worth the investment, even if it does need a bit of upkeep.

  24. Takashi O. (verified owner)

    A well-balanced knife with decent sharpness, though the handle could be more ergonomic for longer cooking sessions.

  25. Mitchell Q. (verified owner)

    I’m really happy with the performance of this knife; it’s sharp and comfortable to use.

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Our Commitment to Quality

At Shimeru Knives, we’re dedicated to creating the finest kitchen knives that blend traditional craftsmanship with modern innovation—all at accessible prices. We take pride in our expertise and are thrilled to bring these exceptional tools into your kitchen.

To back our commitment, we offer a lifetime warranty on all our products. This guarantee reflects our confidence in the durability and craftsmanship of our knives. We aim to provide not only exceptional tools but also peace of mind, knowing your investment will last a lifetime.

We are confident that you will love your Shimeru Knives for years to come. Enhancing the quality of life for our customers is what drives us every day.

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