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Steel Type
High-Carbon SteelCompare →
Handle
Green marble effect resin (chemically stabilised)
Knife Type
Set (Bread, Santoku, Nakiri, Petty, Filleting/Boning, Kiritsuke, Fruit)Compare →
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Kitakami 北上川 Damascus Pattern Knife Set
The Kitakami 北上川 Damascus Pattern Series Knives by Shimeru. Our eye-catching, unique handle designs are made from ergonomic green marble effect resin, which is chemically stabilised. Highly impervious to heat, cold and moisture with military-grade strength and life-long durability.
What is in the set?
Kitakami 8" Bread Knife パン切りナイフ
Kitakami 7" Santuko Knife 三徳包丁
Kitakami 5" Santuko Knife 三徳包丁
Kitakami 7" Nakiri Knife 菜切り包丁
Kitakami 5" Petty Knife ペティナイフ
Kitakami 6" Filleting/Boning Knife 骨抜きナイフ
Kitakami 8" Kiritsuke Knife 切り付け包丁
Kitakami 3.5" Fruit Knife フルーツナイフ
Masterfully forged from professional-grade High-Carbon Steel, the Kitakami Collection features individually forged kitchen knives that are built to last so that you never need another kitchen knife set again.
High-Carbon Steel, which was once the metal of choice of Japanese swordsmiths, has been exploding in popularity due to its added hardiness and sharpness, to such a degree that high-carbon steel has become the premier choice of many professional chefs.
Each Kitakami knife is carefully heat-treated and sharpened to perfection for razor-sharp cutting and extreme durability. The knives are etched with a traditional Damascus pattern, paying homage to a style of knife-making whose history stretches back over 1000 years.
The knives boast a 15° edge for superior cutting, as compared to a typical 20-25° edge found in most Western knives. You WILL feel the difference from the very first cut.
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, you’ll experience the precision that sets us apart.
Our knives are guaranteed to be the sharpest you’ve ever owned. No exceptions, no compromises—just razor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15°—compared to the standard 20-25° of most Western knives—our blades allow for smoother, faster cuts, enhancing your cooking efficiency by 2 to 3 times.
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I’ve been using this knife daily, and it’s held up remarkably well. It’s sharp, easy to handle, and a pleasure to use. The blade is great for all sorts of tasks, from slicing vegetables to cutting through meat, though it does need to be sharpened regularly to maintain its performance. The handle is comfortable and provides a good grip, though it can get a bit slippery if my hands are wet. Overall, it’s a reliable knife that’s become an essential tool in my kitchen.
I’ve never owned a knife this sharp before; it has completely transformed my cooking experience.
Perfect knife for precision cutting. Worth every penny
This knife has made a noticeable difference in my kitchen. It’s sharp and well-balanced, making it a reliable tool for any task.
Elegant and deadly sharp—this knife is a game-changer.
The knife’s sharpness and elegant design make it a standout tool in my kitchen.
This knife is a solid performer with a comfortable grip and sharp edge.
This knife is sharp enough to handle anything
This knife is simply superb; I highly recommend it.
I like this knife’s design and balance. It’s sharp and easy to control, though it does require regular upkeep to maintain its performance.
The knife’s design and sharpness make it a pleasure to use for all types of cutting tasks.
The knife is okay, but it doesn’t feel like a premium product.
I've never used a knife as sharp and comfortable as this one.
This knife is good for everyday use in the kitchen. The blade is sharp, but it dulls a bit quicker than expected, needing regular honing.
Love these. The green marble handles are even nicer in person. I use a different one for every task now, feels very professional. The 5 inch santoku is perfect for smaller veg like shallots. Arrived really well packaged too.
Got the 8 piece set. They're gorgeous. The weight is perfect, not too heavy. My wife loves the petty knife for trimming fat off meat. The presentation box was a nice touch, felt like a proper luxury purchase.
Bought for my new flat. These knives cover all the bases. The boning knife is a revelation, so flexible. They came really sharp and have stayed that way. Very happy with my purchase.
Chuffed to bits. The handles are cool and the knives are super sharp. The bread knife doesn't crush soft bread. The whole collection just works together perfectly.
Been using them for three weeks now, daily. Edge retention is great, haven't needed to sharpen them yet. The collection is really comprehensive, don't feel like I'm missing any type of knife. Handles are comfy, no slippage even with wet hands.
Ok so I was a bit nervous spending this much on knives but they're worth it. Massive upgrade from my old supermarket set. The damascus pattern is beautiful and they're so light and easy to handle. The filleting knife made deboning a chicken a breeze.
The perfect addition to my kitchen. Stunning design and performance.
This knife slices through meats and vegetables effortlessly, making prep work quick and easy.
Impressed with the quality. They cut beautifully. The handles are stunning but have a slight seam you can feel, not a big deal. The set is very complete and I use a different one every day.
Good knives. They look the part and perform well. I found them slightly blade-heavy at first but you get used to it. The boning knife is particularly good. Happy with the purchase.
My son got me these for my birthday. What a treat. The 8 inch bread knife is a monster, handles sourdough no problem. The whole set feels solid and well made. A joy to use.